The Alcohol Chilling Platform eliminates the use of cumbersome ultra-low freezers. A vital step in cold extraction. Quickly chill alcohol pre-extraction within a compact footprint, saving valuable lab space.
The system uses less energy than cryogenic freezers to chill alcohol down to -40 degrees in 30 minutes.
• Chill 30 gallons of alcohol from 20°c to -40°c in 30 minutes
• Chill 160 gallons of alcohol from 20°c to -20°c in 60 minutes
• Maximum Pressure: 350 PSI
• C1D1/C1D2 Compliant
• High performace food grade pump
• Outdoor rated UL listed compressor and heat exchangers