Vortex Trichome Separator

Agitate. Filter. Repeat.

The Vortex Trichome Separator was engineered from our original “Agitator” design; a collaboration with world renowned hash connoisseur Frenchy Cannoli. 

The VTS system utilizes cold water in a double-vortex flow pattern to gently remove hardened trichome heads from their stalks, yielding a much cleaner solventless hash product.

The powerful forces created by its cross-flow turbulence comes from the bottom-driven paddle in combination with a uniquely shaped wash basin. The result is a maximum separation of resin heads from the plant surface with negligent to non-existent plant-particulate contamination.​

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Solventless

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Counter-Current Vortex Flow

Jacketed Vessel

Agitation

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Sieving

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Check the
Specs

agitator
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Standard on the VTS-50

• 50 Gallons (190 liters) basket capacity
• 1.5″ Tri-clamp water inlet port
• 2″ TC Bottom drain port
• Bi-directional agitation
• Sanitary stainless food-grade construction
• Rounded and curved product-touching surfaces
• Food-grade polycarbonate viewing window on lid
• UL Certified wash-down electronics (Control Panel & Motor)

 

VTS-50

Production Specs

• 50 Gallon (190 liters) Jacketed Vessel with 1/2″ NPT ports
(For use with glycol chiller or vacuum insulation – Uses half the ice as other systems)
• 13-15 lbs dry-weight capacity (Depending on SOP)
• 28-32 lbs fresh-frozen weight capacity (Depending on SOP)
• Cross-flow Vortex Agitation
• Variable Agitation Range from 200-800 RPM
• Chiller connections for low-temp operation

Made In US
Standard on the VTS-50

• 50 Gallons (190 liters) basket capacity
• 1.5″ Tri-clamp water inlet port
• 2″ TC Bottom drain port
• Bi-directional agitation
• Sanitary stainless food-grade construction
• Rounded and curved product-touching surfaces
• Food-grade polycarbonate viewing window on lid
• UL Certified wash-down electronics (Control Panel & Motor)

 

VTS-50

Production Specs

• 50 Gallon (190 liters) Jacketed Vessel with 1/2″ NPT ports
(For use with glycol chiller or vacuum insulation – Uses half the ice as other systems)
• 13-15 lbs dry-weight capacity (Depending on SOP)
• 28-32 lbs fresh-frozen weight capacity (Depending on SOP)
• Cross-flow Vortex Agitation
• Variable Agitation Range from 200-800 RPM
• Chiller connections for low-temp operation

Repeat

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